Please Join us for a fantastic pairing of Chef Rick Kaniuga's pairings with Chicago's Off Color Brewing! As always, $60 per person includes tax and gratuity.. Reservations highly recommended by stopping in to 12 N. River Street, calling 630-406-9200, or sending a message via Facebook or firstname.lastname@example.org.
First Course • Tooth & Claw • Pickled asparagus, mascarpone, house bacon.
Second Course • Fierce • Lobster fritters, blood orange drizzle.
Third Course • 15ft• SSDBLT smoked salmon, duck bacon, lettuce, tomato.
Fourth Course • Hyper Predator • Pork loin roulade, cocoa gastrique.
Fifth Course • Dino S'mores • Yellow cake with chocolate frosting and sprinkles.